Coconut what is a latte Butter - {Here's everything you need to know!}
In Texas summertime, it s considered a cold front if the temperature doesn t reach 100 degrees. Today, therefore, we re experiencing a cold front. It s only going to be 99. The sweltering weather is bad for almost everything: growing plants, running what is a latte outdoors, paying your air-conditioning bill However, there s one thing you can do really well in the heat: Make homemade coconut butter! what is a latte
It took me just 10 minutes to make an entire jar s-worth of coconut butter yesterday. Then I spent much more time chasing the capricious light all around my little house, trying to photograph said coconut butter. Repeatedly eating my props didn t help.
While I try to answer as many of these questions what is a latte as I can in the comment section, I understand why no one would want to read though the overwhelming number of comments (many of which are repeats) what is a latte to see if a particular question has been answered. To make it easier, I ve rounded up the most-frequently-asked coconut butter questions and am posting the answers all in one place.
Yes, what is a latte there is definitely a difference between the two. Think peanut butter vs. peanut oil. One is thick and smooth, while the other is liquid (at room temperature). Coconut what is a latte butter includes the meat of the coconut, while coconut oil does not.
It depends on the recipe. Many recipes that call for coconut butter won t be the same if you substitute coconut oil. Some readers say they ve successfully made my fudge recipes with the oil instead of the butter, but I wouldn t recommend it for best results. Coconut butter will yield a much richer texture. Same thing with the candy or peppermint bark recipes I ve posted.
Coconut butter is strange. Depending on the climate (temperature and humidity), it can be smooth, liquidy, rock-hard, or even crumbly. It also burns very quickly, so I d caution against trying to microwave the jar, at least for anything longer than 15 seconds. A few options: You can stick it in a warm (not hot) oven for a few minutes. Preheat the oven to 350 F and stick the coconut butter inside. Take it out after five minutes–the oven will never actually get up to 350 degrees. Often, after I ve cooked something, I ll turn the oven off and then stick the coconut butter jar into the oven as it cools. Or you can make a water bath (I haven t done this, but I know others have). Or, if you only need a small amount, you can take some out and place it on a candle warmer.
Maybe nothing. I ve never encountered problems what is a latte making homemade coconut butter, and it works for many others as well but for some reason (I think it might have to do with climate), a few readers aren t able to achieve the buttery spread. For best results, be sure to use a whole bag so there s enough to blend smoothly. what is a latte Also: a reader (hi Deb!) says that if it s not getting smooth, try adding a little coconut what is a latte oil to the blender.
I ve only tried this with Let s Do Organic brand unsweetened what is a latte coconut shreds (or unsweetened coconut shreds from the bulk aisle of the grocery store). So I don t know if works with sweetened coconut shreds, reduced-fat what is a latte coconut shreds, or fresh coconut.
Store homemade coconut butter in a sealed container or glass jar. There is no need to refrigerate it, and the coconut butter will last for at least a few months in the pantry… that is if you don’t eat it all first!
June 30, 2012 at 3:23 pm
Yep, that’s totally normal — it melts somewhere around 78 degrees, but below that temp it looks a lot like the butter! It’s often less uniform in texture from solidifying unevenly, though (at least mine is). It only takes 20-30 seconds to melt a full jar in the microwave with the lid off. Hope that helps!
Emily says:
I did use sweetened cause thats all i could find….it took FOREVER! Close to an hr in food processor with me stopping every 10 min or so to let food processor cool down….it did work tho…will try and find unsweetened next time!
I am so glad you posted this…I couldn’t find unsweetened coconut anywhere and happened to have some sweetened what is a latte in my cupboard so tried with that and it just got clumpy and crumbly. I thought I had done it wrong or something. Now I’m all fired up about it again! what is a latte I’ll have to make a trip to Whole Foods and get like 20 lbs of unsweetened coconut in bulk so I don’t have to make the trip again for awhile.
I looked everywhere for unsweetened coconut, and nobody around here has it I tried to use sweetened, like Anna Banana, and it didn’t work either. I just decided to ask for 2 jars of it for my birthday… Hurry up July 2nd!
Thanks for this great post! I’m still new to coconut butter, so this was really helpful. I love coconut what is a latte oil so I know I will love the butter! Especially if it’s supposed to make a creamier texture! yum!
I tried making the 3 ingredient chocolate
In Texas summertime, it s considered a cold front if the temperature doesn t reach 100 degrees. Today, therefore, we re experiencing a cold front. It s only going to be 99. The sweltering weather is bad for almost everything: growing plants, running what is a latte outdoors, paying your air-conditioning bill However, there s one thing you can do really well in the heat: Make homemade coconut butter! what is a latte
It took me just 10 minutes to make an entire jar s-worth of coconut butter yesterday. Then I spent much more time chasing the capricious light all around my little house, trying to photograph said coconut butter. Repeatedly eating my props didn t help.
While I try to answer as many of these questions what is a latte as I can in the comment section, I understand why no one would want to read though the overwhelming number of comments (many of which are repeats) what is a latte to see if a particular question has been answered. To make it easier, I ve rounded up the most-frequently-asked coconut butter questions and am posting the answers all in one place.
Yes, what is a latte there is definitely a difference between the two. Think peanut butter vs. peanut oil. One is thick and smooth, while the other is liquid (at room temperature). Coconut what is a latte butter includes the meat of the coconut, while coconut oil does not.
It depends on the recipe. Many recipes that call for coconut butter won t be the same if you substitute coconut oil. Some readers say they ve successfully made my fudge recipes with the oil instead of the butter, but I wouldn t recommend it for best results. Coconut butter will yield a much richer texture. Same thing with the candy or peppermint bark recipes I ve posted.
Coconut butter is strange. Depending on the climate (temperature and humidity), it can be smooth, liquidy, rock-hard, or even crumbly. It also burns very quickly, so I d caution against trying to microwave the jar, at least for anything longer than 15 seconds. A few options: You can stick it in a warm (not hot) oven for a few minutes. Preheat the oven to 350 F and stick the coconut butter inside. Take it out after five minutes–the oven will never actually get up to 350 degrees. Often, after I ve cooked something, I ll turn the oven off and then stick the coconut butter jar into the oven as it cools. Or you can make a water bath (I haven t done this, but I know others have). Or, if you only need a small amount, you can take some out and place it on a candle warmer.
Maybe nothing. I ve never encountered problems what is a latte making homemade coconut butter, and it works for many others as well but for some reason (I think it might have to do with climate), a few readers aren t able to achieve the buttery spread. For best results, be sure to use a whole bag so there s enough to blend smoothly. what is a latte Also: a reader (hi Deb!) says that if it s not getting smooth, try adding a little coconut what is a latte oil to the blender.
I ve only tried this with Let s Do Organic brand unsweetened what is a latte coconut shreds (or unsweetened coconut shreds from the bulk aisle of the grocery store). So I don t know if works with sweetened coconut shreds, reduced-fat what is a latte coconut shreds, or fresh coconut.
Store homemade coconut butter in a sealed container or glass jar. There is no need to refrigerate it, and the coconut butter will last for at least a few months in the pantry… that is if you don’t eat it all first!
June 30, 2012 at 3:23 pm
Yep, that’s totally normal — it melts somewhere around 78 degrees, but below that temp it looks a lot like the butter! It’s often less uniform in texture from solidifying unevenly, though (at least mine is). It only takes 20-30 seconds to melt a full jar in the microwave with the lid off. Hope that helps!
Emily says:
I did use sweetened cause thats all i could find….it took FOREVER! Close to an hr in food processor with me stopping every 10 min or so to let food processor cool down….it did work tho…will try and find unsweetened next time!
I am so glad you posted this…I couldn’t find unsweetened coconut anywhere and happened to have some sweetened what is a latte in my cupboard so tried with that and it just got clumpy and crumbly. I thought I had done it wrong or something. Now I’m all fired up about it again! what is a latte I’ll have to make a trip to Whole Foods and get like 20 lbs of unsweetened coconut in bulk so I don’t have to make the trip again for awhile.
I looked everywhere for unsweetened coconut, and nobody around here has it I tried to use sweetened, like Anna Banana, and it didn’t work either. I just decided to ask for 2 jars of it for my birthday… Hurry up July 2nd!
Thanks for this great post! I’m still new to coconut butter, so this was really helpful. I love coconut what is a latte oil so I know I will love the butter! Especially if it’s supposed to make a creamier texture! yum!
I tried making the 3 ingredient chocolate
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