Yum! It has an excellent pint and flamenco there is already posing monda ((: That seems to be seen

I was a little skeptical with good weather, thinking he was going to go for the overnight and we were going back to February, as almost always happens in April. But it seems that the good weather is here to stay and begin to crave more and more chilly drinks instead of hot tea. But we are also in the final straight of the operation bikini and we should throw to take carbonated drinks and sugar-laden. So today I bring you one of my favorite drinks for good weather: a recipe for rich, fresh, sweet and exciting ice tea (or, as I prefer) for tea lovers gamereport who do not feel like a steaming gamereport cup until October .
I do not know if the rest of you tea lovers happens, but to me, like I like my hot tea is rather bitter and I do not put sugar, iced tea I like a little more sweet, more refreshing Lipton type. In any case, this recipe (if you can call recipe to prepare a drink) can modify it as you wish to give more or less intensity to the area, more or less sweetness, acid touch ... and even if not you like tea, you can replace it with plain water or other drinks or juices. It is a perfect way to give a special touch to any summer drink. You'll see that it's super easy and quick to do, I love to take on the appetizer. gamereport Ingredients:-One tablespoon (or two, to taste) jam flavor you want. I chose raspberry jam, for even less fattening, you can opt for sugar-free jam. -Tea color you prefer, with or without protein, preferably in bag but you can also do with loose leaf tea. I have chosen a mixture of green tea and white Mercadona. -A splash of lemon juice (if you want to give an acid point). Water. Special devices:-A diffuser of tea (nor is it very special device). gamereport If you have, surely you can use a very thin strainer. Preparation (for one cup): Boil a glass of water or in the microwave or in a saucepan. When the water is starting to boil, take it out at room temperature and put the tea bag. While resting the tea goes, gets a spoonful of jam and put in the diffuser area. Now put the diffuser in the water to go casting the flavor of the jam without missing any stumble. Here and playing with your preference: if you want the more intense the flavor tea, leave the bag in the water for longer, until the water is very dark and shows a jam before. If you want it sweeter, do the opposite. I let the tea stand much like jam for about five minutes in the water. If you want your point having an acidic drink, take a squeeze of lemon. Now leave it to cool in the fridge for an hour to be well chilled and is ready to take. Easy huh?
Now it's your turn to experience: you can put honey, rosemary sprig, sugar ... and, as I said before, you can also use the trick of the jam to create other drinks without tea, you can just mix it with water to drink two liters per day will be varied. It also occurs that can go very well mixed to punch at parties or rum cocktails. What do you think about this recipe? Have you ever had a drink thrown jam?
Yum! It has an excellent pint and flamenco there is already posing monda ((: That seems to be seen or tea tea makes me laugh the truth, even if I serve a cup of this sure proved it (: A big kiss Irene Reply Delete
Not what I think of jam! Now I do every afternoon infusion of rooibos and raspberry and my nice cold drink, but when I can spend the box, try what you tell us :) Kisses. Reply Remove
I loved it! YOU! Just today I was taking tea and thought I had to find recipes for iced tea for the good time, and give your blog! You follow me and keep your post! Kisses Delete Reply
Welcome to my corner, I'm Irene! Sit back, grab a hot drink and stay a while in the blog reading about fashion, crafts, beauty and other things that are trivial to make every day worthwhile :) Public nightly Mondays and Thursdays
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