The power switch is hidden at the back of the set, where the output from the cable. Above is a spac

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Small lever espressá have limitations. Who wants one more vytĺcť, mostly trying to somehow influence the water temperature. Without direct control of course it is difficult and rather reminds shamanism. Forgive water, wait until the lights or light goes out ... One particular machine will not save you the trouble k cup holder and the temperature in the boiler can set in it like a man. Manual, comfortably and buttons. We tested Lelit PL 41 TEM.
Immediately after unpacking struck me in the eye a few details that looked the same as on my own la Pavoni k cup holder Puccino, or on other models la Pavoni. k cup holder For example, black handle lever. Or gauge. No need to wonder how any electronics today, essentially it's the same basic components folder. Design and workmanship k cup holder
The machine has a metal body and weighs nearly 8 pounds. The surface is polished, so it can be seen each snort a drop of water or coffee. k cup holder Even fingerprint k cup holder ... On the other hand, a little hot water and buff it get back to its original shiny condition. I personally am not a fan of such a polished machine, but I was pleased that the maintenance is quite easy. But it must be included in the routine work with the machine. k cup holder
The power switch is hidden at the back of the set, where the output from the cable. Above is a space for warming porcelain. Front you will find all the essentials. Two levers, pressure gauge, indicator light and boiler temperature control with display. k cup holder The first lever switches if you want to make coffee, hot water or steam. The second lever again start the extraction k cup holder of espresso. The orange light indicates when the desired temperature k cup holder is reached. This is a duplicate because the same and get more precise information on the display. In it are two buttons which can adjust the temperature range from 80 to 130 C. If you do not change it, remains preset at 95 C. As it later turns, temperature control is a magical thing. Outside the precise control of temperature in the boiler k cup holder machine has also two thermostats. One for steam and one security. Otherwise, the "guts" almost k cup holder equivalent to those Pucino. Small brass boiler, vibration pump, three-way valve, hose and cable.
Under the front panel is of course group, where it is based, and also handle the steam nozzle. I was pleased to be stored in a ball pin, so that it can move in all directions. Runs rotary valve on the side of the machine. The bottom of the handle is filled with a removable tray for Put drained water. The machine also has a return outlet is hidden behind the front panel and the water flows right into that bowl. The good news is that the bowl is large enough so that when playing the machine and it will not have to be emptied frequently. This augmented by a large water tank. When you lift off the upper half of the lid, you will discover a small canteen, which lead to the two tubes. Is the content up to 2 liters and is most comfortable as funnel unnecessary to tax. Compared La Pavoni I noticed that the lever is slightly higher (see photo at right), so as to accommodate the enlarged strainer 22 grams of coffee. But the question is whether such a small amount of machine pushed without harming the taste.
Many have mentioned the details is done by more functional than Pucino, but the workmanship is lagging behind other. I did not like, for example, sharp metal edges after removing the dishes Put drained water and access to container of water. Let's play with espresso
To test such a machine can not take "instead". I used Arabica Santos Cioccolatato Gambato of Lino's k cup holder Coffee Shop, roasted about a month ago. I also had a mixture of Arabica from South America, roasted 4 days ago. Poslená tested Arabica coffee plantation was Cuba Altura Lavado, roasted just 4 days ago. Both were from roasters El Barista in Ves.
I let the machine heat up for about an hour before using. It is freshly unpacked machine, coffee has never seen. Temperature can not and I'm going to make espresso. Out of habit and automatically I added a few extra grams to Sitka After measuring 16 grams for two coffees. Leverage is the novelty k cup holder still difficult to Utah, but with time and use the give in.
First attempts are satisfactory. Coffee flows like a creme is appropriate. I tried to play with the temperature. Neither one direction but not a good result. Increasing the temperature to prepálilo coffee was bitter. Reduction in turn made whiteness Crema. Net Brazil coffee just was not for playing. I also found that, like Puccini, and Lelit is Sensitive to prepchávanie sieve. k cup holder The best you can do when you follow good 14 grams. k cup holder Otherwise, the engine sputters. That it does, you'll find only when you use the naked portafilter.
What is hiding in the machine showed a mixture of Arabica. The main characteristics of a preset k cup holder temperature of 95 C had a predominantly bitter taste in the background was a sweetish, with short reverberation. Despite the previous pr